International Conference on Sustainable Aquatic Resources (ICoSAR)

ICoSAR is an annual international conference organized by Coastal and Marine Research Center and Halal Thoyib Science Center, Brawijaya University. ICoSAR stands for International Conference on Sustainable Aquatic Resources. It provides a platform to exchange knowledge regarding development of aquatic food resources and marine ecosystems through sustainable fisheries and aquaculture.

Theme:

“Increasing OHI (Ocean Health Index) Through Sustainable Aquatic-Food Resources Utilization”
with a focus on halal and Seafood.

Sub-theme:

  1. Halal Management and Food Science,
  2. Seafood Safety, Processing and Engineering,
  3. Aquatic Biodiversity, Biology and Conservation,
  4. Aquaculture Sustainability,
  5. Aquatic Biotechnology and Pharmacy, and
  6. Fisheries of Social Economy, Law and Development Policy, and
  7. Oceanic and Aquatic Engineering.

ICoSAR 2019 will be held on:

August 27th – 28th, 2019

in Sahid Montana II, Malang, East Java, Indonesia.

 

Keynote Speakers

  • Prof. Soottawat Benjakul, Ph.D. – Prince of Songkla University, Thailand
  • Prof. Sukoso, Ph.D. – Halal Product Assurance Organizing Agency (BPJPH), Ministry of Religious Affair, Indonesia
  • Prof. Ts. Dr. Sharifudin Md. Shaarani – Malaysia Sabah University, Malaysia
  • Dr. Yuki Tsuchiya* – Nihon University, Japan

*) under confirmation

Plenary Speakers

  • Ir. Hardi Pitoyo – Shrimp Club Indonesia (SCI), Indonesia
  • Eliana Widijansih – PT. Kencana Tiara Gemilang, Indonesia

Invited Speakers

  • Assoc.Prof. Nurul Huda, Ph.D. – Malaysia Sabah University, Malaysia
  • Suyota Wasana, Ph.D.* – Prince of Songkla University, Thailand
  • Shofihar Sinansari, MP. – Research Institute for Ornamental Fish Culture, Ministry of Fisheries and Marine, Indonesia
  • Achmad Zamroni, Ph.D. – Fisheries and Marine Social Economy Research Center, Ministry of Fisheries and Marine, Indonesia
  • Dr. Julie Ekasari – Bogor Agriculture Institute, Indonesia
  • Andi Kurniawan, D.Sc. – Universitas Brawijaya, Indonesia
  • Dr. Endang Dewi Masithah – Airlangga University, Indonesia
  • Dr.Sc. Asep A. Prihanto – Universitas Brawijaya, Indonesia
  • Riski Agung L., Ph.D. – Universitas Brawijaya, Indonesia
  • Rahmi Nurdiani, Ph.D. – Bioseafood RG Universitas Brawijaya, Indonesia
  • Ima Yudha Perwira, D.Sc. – Udayana University, Indonesia
  • Dr. Muhammad Nursid – Research Center For Marine and Fisheries Product Processing and Biotechnology, Ministry of Fisheries and Marine, Indonesia

*) under confirmation

Conference Topics

The conference consists of the following mini-symposiums that run in parallel for two days.

  1. Halal Management and Food Science (HMFS)
  2. Aquatic Biodiversity, Biology and Conservation (ABBC)
  3. Aquaculture Sustainability (AQS)
  4. Aquatic Biotechnology and Pharmacy (ABP)
  5. Seafood Safety, Processing and Engineering (SSPE)
  6. Social Economy, Law and Development Policy on Fisheries (SELF)
  7. Oceanic and Aquatic Engineering (OAE)

For more informations, including paper submissions, important dates, participation fees, please visit:
http://icosar.ub.ac.id/